Four Coasts, Two Glasses: Mexico’s Wine & Seafood Week There’s a reason we call it a week unlike any other on our calendar. Most culinary vacations pick one region and stay there. Ours takes you across four of Mexico’s […]
Four Coasts, Two Glasses: Mexico’s Wine & Seafood Week There’s a reason we call it a week unlike any other on our calendar. Most culinary vacations pick one region and stay there. Ours takes you across four of Mexico’s […]
We just finished up our FIRST Wine and Seafood week in August and it was SOOO MUCH FUN! We started the week with an incredible dinner at El Balcón del Zócalo in the Zócalo Central Hotel, where we stayed and […]
Spring & Summer 2026 · Tepoztlán, Morelos You Are at HOME in Tepoztlán We’ve been away. Now we’re back. And we want you to come home too. We have been away. Gloriously, deliciously, memorably away. Our Mérida weeks took us […]
As summer winds down, our most sought-after Mexican culinary vacation packages begin to fill quickly—and for good reason. Each week blends hands-on cooking classes, rich cultural traditions, and unforgettable travel experiences. 💀 Day of the Dead Weeks (Oct. 27–Nov. […]
Are you ready for something fresh, vibrant, and full of flavor? Join us for an unforgettable new week at La Villa Bonita, led by Chef Alejandra Quiroz — fine dining expert, skilled mixologist, and proud Tepozteca with deep family roots […]
We couldn’t resist, National Taco Day!  Come on!  We are the masters of the taco whether al pastor, papas con rajas, cecina, cochinita or CARNITAS!  We have a taco party every week at La Villa Bonita where you make fresh […]
You may have noticed that many of our weeks this fall/winter are already booked.  We have been very happy to receive many guests this fall but DON’T DESPAIR! There is STILL SPACE including a room that just opened up in […]
Last Friday of the Month Zoom Class live from ATL is Beef Birria at the suggestion of Ms. Katy Holland! Friday July 23 – 9EST/6PST! Â Your link and recipe will be sent to you on the new Cook Club newsletter. […]
Thank you for joining us last night! Enjoy the recipe and we will see you next month. Cook Club members start receiving recipes to test next week. Click here for more information about Cook Club. Find your Albondigas recipe here!
Here it is!  The recipe from last night’s fun online session – Mushroom Tortilla Azteca.  We also discussed how to work with me on my book – it is very simple!  Join LVB Cook Club! Make a reservation for a […]
Join Chef Ana tonight to make a savory, warm, and wonderful dish full of umami that is perfect for winter!  Learn about Chef Ana’s new book and how you can participate.  Tonight’s cooking demo starts at 8 CST/6 PST.  Click […]
One of the most favorite things for guests to do during our Day of the Dead Weeks is make Pan de Muertos or Day of the Dead Bread. This is such a delicious bread and we only do it once […]
We have invested in our technology with mobile mics, lighting, multiple camera angles, mobile video, and we are ready to go! We want to hear from you. What are you interested in? Private clases, group classes, live staycation virtual classes, […]
See what we did for Indepedence Week with the Schott Family. We are open and having so much fun. Join us for a safe and delicious experience at La Villa Bonita!
This is by far on the most requested easy recipes that people ask for when they visit Mexico. Â How do I make Tacos Al Pastor without the big meat wheel. Â Join us for a fun afternoon of marinating and cooking […]

La Villa Bonita offers Chef Ana Garcias’ award-winning culinary and cultural vacation experiences in our specially-designed resort in the foothills of the Tepoztlan valley.
Start your Mexican culinary adventure now! Dates available year-round. Contact us for the most up-to-date availability.
+1 (631) 994-3436 // US
email: [email protected]