Last Friday of the Month Zoom Class live from ATL is Beef Birria at the suggestion of Ms. Katy Holland! Friday July 23 – 9EST/6PST! Your link and recipe will be sent to you on the new Cook Club newsletter. […]
Preserving Food Traditions
Thank you for joining us last night! Enjoy the recipe and we will see you next month. Cook Club members start receiving recipes to test next week. Click here for more information about Cook Club. Find your Albondigas recipe here!
Join Chef Ana tonight to make a savory, warm, and wonderful dish full of umami that is perfect for winter! Learn about Chef Ana’s new book and how you can participate. Tonight’s cooking demo starts at 8 CST/6 PST. Click […]
Check back every day for the next 5 days on this post for a special Christmas Gift from La Villa Bonita! Day 3. “Taco Tuesday” Staycation. SAVE 25% on our live online STAYCATION PACKAGE with 3 interactive live cooking sessions […]
One of the most favorite things for guests to do during our Day of the Dead Weeks is make Pan de Muertos or Day of the Dead Bread. This is such a delicious bread and we only do it once […]
This is by far on the most requested easy recipes that people ask for when they visit Mexico. How do I make Tacos Al Pastor without the big meat wheel. Join us for a fun afternoon of marinating and cooking […]
Make a traditional and simple dish that you can use for a main dish for dinner or for breakfast – enfrijoladas which means “in beans.” Join Ale and Ana to make this quick dish and hang out in our kitchen. […]
We are back! A kidney stone is not going to stop me from hanging out in my kitchen. I promised an episode a day and we are going to do it! Hang out in my kitchen and let’s make a […]
Santiago brings his exacting standards for his fabulous granola which is also known by him as his “side hustle.” Hang out in the kitchen today with Santi, Ana, and Ale for a nice and easy secret recipe that has never […]
Hang out in Chef Ana’s kitchen at La Villa Bonita and pass the time. Today we are going to make a classic – tortilla soup. This dish was a staple in Chef Ana’s restaurant Reposado. This is an unedited opportunity […]
We understand what our guests want right now and we have delivered it! Many have asked for our full 2021 schedule and the ability to change dates if need be. With all that is going on in the world right […]
A trip to Puerto Escondido would not be complete for our guests without a trip to Chacahua national mangrove. We passed through at just the right time as all of the birds came into the mangrove passages to eat as […]
Check out the cooking environment as guests start preparing ingredients for delicious Oaxacan dishes with an incredible view! Signature cocktails, cooking and ocean breezes! Get your space reserved for 2021! We are already half full! Don’t wait!
Sale on our last rooms for 2020 in Puerto Escondido! Save $500 USD per person in double occupancy and single as well! Join Chef Ana for a wonderful culinary vacation and one of the best views on the Pacific […]
Have you ever wanted to learn about all of the cuts of pork with Chef Ana? Have you ever wanted to learn how to make your own bacon and ham? How about using free-range pork in fabulous dishes such as […]
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La Villa Bonita offers Chef Ana Garcias’ award-winning culinary and cultural vacation experiences in our specially-designed resort in the foothills of the Tepoztlan valley.
Contact Info
Start your Mexican culinary adventure now! Dates available year-round. Contact us for the most up-to-date availability.
+1 (631) 994-3436 // US
email: [email protected]
