cooking class

Enjoy our greenest season of the year with waterfalls, lush vegetation, wild mushrooms, and fabulous local greens.  Enjoy the incredible bounty that the mountain climate provides in delicious traditional Mexican dishes. This is the GREENEST AND MOST TEMPERATE SEASON OF […]

Enjoy our greenest season of the year with waterfalls, lush vegetation, wild mushrooms, and fabulous local greens.  Enjoy the incredible bounty that the mountain climate provides in delicious traditional Mexican dishes. This is the GREENEST AND MOST TEMPERATE SEASON OF […]

Enjoy our greenest season of the year with waterfalls, lush vegetation, wild mushrooms, and fabulous local greens.  Enjoy the incredible bounty that the mountain climate provides in delicious traditional Mexican dishes. This is the GREENEST AND MOST TEMPERATE SEASON OF […]

Enjoy our greenest season of the year with waterfalls, lush vegetation, wild mushrooms, and fabulous local greens.  Enjoy the incredible bounty that the mountain climate provides in delicious traditional Mexican dishes. This is the GREENEST AND MOST TEMPERATE SEASON OF […]

COMING HOME TO TEPOZTLÁN: COOKING AS FAMILY IN CHEF ANA’S KITCHEN From Traditional & Local to Modern Mexican Cuisine – 7 Nights / 8 Days September 20-27, 2026 There’s something about coming back to a place where people know your […]

COMING HOME TO TEPOZTLÁN: COOKING AS FAMILY IN CHEF ANA’S KITCHEN From Traditional & Local to Modern Mexican Cuisine – 7 Nights / 8 Days September 27-October 4, 2026 There’s something about coming back to a place where people know […]

4 COASTS: FISH, SEAFOOD & WINE WEEK October 18-25, 2026 · 7 Nights / 8 Days Four Coasts: Fish, Seafood & Wine Week is a deep dive into Mexico’s most iconic coastal cuisines — from the bright citrus flavors of […]

4 COASTS: FISH, SEAFOOD & WINE WEEK December 6-13, 2026 · 7 Nights / 8 Days Four Coasts: Fish, Seafood & Wine Week is a deep dive into Mexico’s most iconic coastal cuisines — from the bright citrus flavors of […]

SUNSHINE & SLOW COOKING: A MOUNTAIN CULINARY VACATION IN TEPOZTLÁN Cooking, Eating & Living Outdoors Year-Round 7 Nights / 8 Days – December 13-20, 2026 Tepoztlán is famous for many things — its mountains, its markets, its food — but […]

COMING HOME TO TEPOZTLÁN: COOKING AS FAMILY IN CHEF ANA’S KITCHEN From Traditional & Local to Modern Mexican Cuisine – 7 Nights / 8 Days January 3-10, 2026 There’s something about coming back to a place where people know your […]

WHERE MEXICO COOKS: A SMALL-TOWN CULINARY VACATION IN TEPOZTLÁN 7 Nights / 8 Days · La Villa Bonita, Tepoztlán – January 10-17, 2027 Tepoztlán is one of those places that makes you slow down — a mountain town where markets […]

4 COASTS: FISH, SEAFOOD & WINE WEEK January 17-24, 2027 · 7 Nights / 8 Days Four Coasts: Fish, Seafood & Wine Week is a deep dive into Mexico’s most iconic coastal cuisines — from the bright citrus flavors of […]

WHERE MEXICO COOKS: A SMALL-TOWN CULINARY VACATION IN TEPOZTLÁN 7 Nights / 8 Days · La Villa Bonita, Tepoztlán – Jan 31 – Feb 7, 2027 Tepoztlán is one of those places that makes you slow down — a mountain […]

COMING HOME TO TEPOZTLÁN: COOKING AS FAMILY IN CHEF ANA’S KITCHEN From Traditional & Local to Modern Mexican Cuisine – 7 Nights / 8 Days February 14-21, 2027 There’s something about coming back to a place where people know your […]

SUNSHINE & SLOW COOKING: A MOUNTAIN CULINARY VACATION IN TEPOZTLÁN Cooking, Eating & Living Outdoors Year-Round 7 Nights / 8 Days – February 7-14, 2027 Tepoztlán is famous for many things — its mountains, its markets, its food — but […]