Mexican Food Tour

Since pre-Columbian times, Tepoztlan has been appreciated for its wonderful weather.  This area of Mexico is known as “the land of eternal spring” because of year-round temperate climate – 70-80 degrees F during the day, sunny, and dropping down to […]

Take a walk back in time and enjoy the simple pleasures of life in one of the most picturesque mountain villages in Mexico. Hear the church bells ring as you take a stroll on the ancient cobblestone streets.  Cook dishes […]

Since pre-Columbian times, Tepoztlan has been appreciated for its wonderful weather.  This area of Mexico is known as “the land of eternal spring” because of year-round temperate climate – 70-80 degrees F during the day, sunny, and dropping down to […]

Since pre-Columbian times, Tepoztlan has been appreciated for its wonderful weather.  This area of Mexico is known as “the land of eternal spring” because of year-round temperate climate – 70-80 degrees F during the day, sunny, and dropping down to […]

During “Art and Eat” you will cook traditional Oaxacan dishes with Chef Ana in a beautiful home in charming section of Oaxaca called San Felipe del Agua.  Meet the top Oaxacan chefs like Alex Ruiz and cook alongside him in […]

Join Chef Ana García for a one-of-a-kind culinary vacation in the heart of the Yucatán Peninsula! Explore vibrant markets, cook authentic Yucatecan dishes, sip on tropical cocktails, and experience the rich cultural and historical heritage of Mérida. This immersive experience […]

Ale’s Week: Cook. Hike. Sip. Dance. Repeat. March 8-15, 2026 Ready for an unforgettable week of Mexican flavors, mountain adventures, and rooftop cocktails? Join Chef Alejandra Quiroz — born and raised in Tepoztlán — for an immersive culinary vacation like […]

Ale’s Week: Cook. Hike. Sip. Dance. Repeat. March 1-8, 2026 Ready for an unforgettable week of Mexican flavors, mountain adventures, and rooftop cocktails? Join Chef Alejandra Quiroz — born and raised in Tepoztlán — for an immersive culinary vacation like […]